FEB
10

CUPID’S VALENTINE'S DAY BRUNCH CRUISE - Feb 10th

Saturday, February 10 at 11:30a.m. - Saturday, February 10, 2018 at 1:30p.m.

Event Tickets


# Ticket Type Sales End Price Quantity
1 Lover's Celebration Ticket

This package includes a pre-set 1/2 bottle of Premium brand Sparkling Wine per person, two keepsake champagne flutes, chocolates and 1/2 dozen roses per couple, plus a complimentary window table. All taxes and fees included.

Feb. 09, 2018, 10:45a.m. $189
Expired
2 Adult

All taxes and fees included

Feb. 09, 2018, 12:00p.m. $112
Expired
3 Children (4-12 yo)

All taxes and fees included

Feb. 09, 2018, 12:00p.m. $67
Expired

Event Description


Departure

Saturday, February 10

San Francisco, CA,
11:30am

Return

Saturday, February 10

San Francisco, CA,
1:30pm

Celebrate your love and surprise your loved one with a special Valentine's Day cruise in San Francisco, CA - Cupid’s Valentine’s Weekend Champagne Brunch Cruise! Enjoy a sophisticated buffet featuring a wide selection of brunch favorites, sip on free-flowing bubbly and bottomless mimosas. Relax to the romantic styling of the live entertainment on board, or step onto the outer deck of California Hornblower for the breathtaking sights of the San Francisco skyline.

FOOD: Standard Brunch Buffet
DRINKS: Free-flowing Champagne, Coffee, Tea, Orange Juice. Cash Bar for all other beverages
SEATING: Assigned Individual Seating
ENTERTAINMENT: Live Background Entertainment
EXTRA (included in the price): Boarding photo - 1 per person
AGE RESTRICTIONS: Family friendly. Children 3 and under cruise free.

BOARDING: 10:45 AM on February 10th, 2018
CRUISING TIME: 11:30 AM – 01:30 PM
Departing from Pier 3, Hornblower Landing, San Francisco, CA

This is your boat


Important trip information


What's included
Two-Hour Yacht Cruise
Scenic San Francisco Bay Views
Lavish Brunch Buffet
Free Flowing Champagne, Bottomless Mimosas, Soda, Orange Juice, Coffee, Tea and Water
Wine, Beer and Cocktails Available to Purchase on Board
Live Background Entertainment
Complimentary Boarding Photo

Sample menu (subject to change):

SALADS
Seasonal Fruit Display
Chef’s Choice Garden Salad
Asian Chicken Noodle Salad
Asiago Caesar Salad with garlic croutons
Couscous Salad - bay shrimp, artichoke hearts, sundried tomatoes, lemon vinaigrette

ENTRÉES SELECTIONS
Baked Bread, Muffins, and Pastries
Turkey & Ham with assorted mustard
Grilled Basa with tropical fruit salsa
French Toast Valencia with maple syrup
Scrambled Eggs with pepper confit
Vegetarian Quiche
Vegan Mixed Bean Casserole with tomatoes and basil
Roasted Red Potatoes
Smoked Bacon and Breakfast Sausage

SWEETS
Bread Pudding with caramel sauce
Assorted Cakes and Pie

Note: 18% gratuity will be added to additional on board purchases for parties of 6 or more. Due to the seasonality of local fresh ingredients, all menus are subject to change.

Payment
By any major credit card.

Cancellation policy
All sales are final. No refunds, no exchanges.

Customer Support
If you have any questions please send us a message at events@sailo.com.

Terms and conditions
BOARDING: 10:45 AM on February 10th, 2018
CRUISING TIME: 11:30 AM – 1:30 PM ***time subject to change***
YACHT: California Hornblower ***Yacht subject to change***
DEPARTING FROM: Pier 3, Hornblower Landing, San Francisco

SEATING: Assigned Individual Seating
AGE RESTRICTIONS: Family friendly. Children 3 and under cruise free.

Special notes
Reserved window tables not available for these cruises.

Limited parking available at Pier 3. Please allow extra time for heavy vehicle traffic and alternative parking options.

The California Hornblower has a deck and restrooms that can accommodate most standard-sized wheelchairs. For individuals needing boarding assistance or wheelchair accessibility, please contact us at events@sailo.com to ensure that you are seated on the accessible deck.

For individuals with food allergies, dietary restrictions or inquiries for purchasing tickets to cruise without the meal, please contact us in advance at events@sailo.com to ensure we are able to accommodate them on the day of your cruise.